What Nadia Lim Taught Me About Resilience, Food, and the Courage to Stay True to Yourself
- Marina Shearer

- May 13
- 4 min read

Today I had the privilege of listening to Nadia Lim speak, and I left deeply inspired.
Many New Zealanders know Nadia as the winner of MasterChef New Zealand, the co-founder of My Food Bag, and the warm, authentic face behind countless recipes and television shows. But what struck me most today was not her celebrity status. It was her honesty.
Behind the success is a woman who has faced extraordinary pressure, painful criticism, business setbacks, and the relentless challenge of balancing motherhood, marriage, and entrepreneurship.
Nadia reminded us that there is no good or bad, no right or wrong. We cannot put people into neat little boxes. Instead, she said, we all have a toolbox.
That single idea resonated profoundly with me.
We Are Not Boxes. We Are Toolboxes.
In a world that loves labels, Nadia’s perspective was refreshingly liberating.
People are complex. We are made up of experiences, talents, values, strengths, scars, and lessons learned the hard way. No one can be reduced to a category.
What matters is not which box you fit into, but which tools you have developed to navigate life.
Resilience.Creativity.Humility.Adaptability.Courage.Perseverance.
The most successful people are not those who have avoided adversity. They are the ones who have built a rich and varied toolbox and know when to reach for the right tool.
From Celebrity Chef to Farmer
Nadia’s journey has taken her far beyond the television studio.
Together with her husband Carlos Bagrie, she now lives and works at Royalburn Station, their high-country farm in Central Otago. There they are pursuing an ambitious paddock-to-plate vision, producing lamb, eggs, grains, barley, sunflower oil, honey, and vegetables.
They run approximately 3,500 free-range chickens.
They craft products such as their own beer, oils, and specialty foods.
They supply their own retail channels and deliver to restaurants across New Zealand.
In many ways, they are creating a modern-day ecosystem of food production where integrity, sustainability, and nutrition are woven together.
Their story is a reminder that food does not begin in a supermarket. It begins in the soil, with the health of the land, the welfare of animals, and the dedication of those willing to work with nature rather than against it.
The Garlic Project
One of the stories Nadia shared was what she called “the garlic project.”
For many entrepreneurs, ideas seem simple from the outside. Plant garlic. Harvest garlic. Sell garlic.
But every project carries hidden complexity, unexpected costs, and lessons that can only be learned by doing.
The garlic project symbolised something larger: the willingness to experiment, fail, adjust, and keep going.
That is entrepreneurship in its purest form.
The Hardest Season
Nadia described June and July 2025 as one of the toughest periods in their journey.
Every successful business has moments when the future feels uncertain.
Cash flow tightens .Markets shift. Plans unravel.Confidence is tested.
What impressed me was her conviction that:
You know your business better than any advisor or guru.
External experts can offer valuable insights, but ultimately the founder carries the deepest understanding of the vision, the customers, and the purpose.
That intuition matters.
Marriage, Family, and the Reality of Building Together
Perhaps the most moving part of Nadia’s talk was her candid discussion about working alongside her husband while raising a young family.
She spoke of breastfeeding at 2 a.m., managing 34 staff, and coping with the reality that Carlos was awarded a prestigious Nuffield Scholarship and spent six months overseas.
She spoke openly about the challenge of spending 24/7 together.
And she offered a beautiful metaphor:
“You aren’t always on the same page or the same wave. Sometimes I’m riding a wave ahead. Eventually you will catch the same wave.”
What a powerful image for any partnership.
Progress in relationships is rarely perfectly synchronised. Sometimes one partner sees the vision first. Sometimes one carries the emotional load while the other catches up.
The key is trust.
When the Spotlight Turns Harsh
Many people assume public success shields individuals from criticism.
Nadia shared the opposite.
After MasterChef, online trolls told her she should die.
Social media was brutal.
As an introvert, she found the exposure deeply painful.
Fifteen years ago, she admitted, she didn’t love all the parts of her business.
How many entrepreneurs silently reach a point where the dream no longer feels joyful?
How many carry the weight of public expectations while privately questioning whether it is worth it?
Today, Nadia says she has developed thicker skin.
Not because the criticism no longer hurts, but because she has learned to keep going anyway.
The Australian Setback
Nadia also spoke about the failure of their attempt to enter the Australian market.
It was a significant disappointment.
Every successful entrepreneur has a story of expansion that did not work, an investment that fell short, or a dream that needed to be reimagined.
The real question is not whether you fail.
The question is whether you let failure define you.
Gratitude and Perspective
Despite everything, Nadia remains deeply grateful.
She spoke with genuine appreciation for the opportunities she has been given and for the positive feedback she receives from customers through My Food Bag.
Gratitude is one of the hallmarks of enduring success.
It keeps achievement grounded. It softens hardship. It reminds us why we started.
How Farm Life Changes the Way You Think About Food
Living on a farm has transformed Nadia’s relationship with food.
When you plant, nurture, harvest, and raise animals yourself, food ceases to be a commodity.
It becomes a story. A sacred connection between land, people, and nourishment.
Food is no longer simply something to consume. It becomes an expression of stewardship.
My Biggest Takeaway
The most powerful lesson I took from Nadia Lim today was this:
Success is not about avoiding hardship. It is about developing the tools to navigate it.
We are not meant to fit into boxes. We are meant to build toolboxes.
And sometimes the most important tools are forged in the hardest seasons:
Failure
Criticism
Exhaustion
Uncertainty
Partnership
Persistence
Gratitude
Nadia Lim’s story is a testament to what is possible when talent is combined with authenticity, resilience, and a steadfast commitment to doing meaningful work.
Thank you, Nadia, for your honesty, your humility, and your reminder that behind every polished success story lies an extraordinary amount of grit.




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